Hash browns are the side that turns a sandwich into a breakfast. Ours come out crisp at the edges and soft in the middle, boxed to stay that way on the drive home to White Oaks, Westminster or anywhere else in south London.
A good hash brown has to survive the trip. Ours are cooked so the outside stays crisp and the inside stays tender, then packed to vent instead of steam — the small detail that decides whether a takeout breakfast side arrives crunchy or soggy.
They are the natural partner to a bacon, egg & cheese breakfast sandwich and a hot coffee, and they are just as good on their own as a snack. Order at the counter on Ernest Avenue, or add them to an online order for pickup.
For a lot of our regulars, hash browns are the difference between grabbing something and actually eating breakfast. They fit the way people eat around Ernest Avenue and Wellington Road: fast, warm, easy to hold and cheap enough to add to any order without thinking twice.
Texture that survives the drive
Cooked and packed so the edges stay crunchy instead of steaming soft on the way home.
A side that fits every order
Hash browns work next to a breakfast sandwich, next to a coffee, or on their own as a warm snack.
Not a morning-only item
Because we serve until 11:00 pm, hash browns are on the menu long after most breakfast spots have closed.
Dunked serves crispy hash browns at 1775 Ernest Ave, London, ON N6E 2V5, a few minutes from White Oaks Mall.
Yes. Hash browns can be ordered at the counter for takeout or added to an online order for pickup.
They are available from open at 11:30 am (11:00 am Thursday) until close at 11:00 pm, seven days a week.
Most guests order them alongside a bacon, egg and cheese breakfast sandwich with a hot brewed coffee or cold brew.
Order ahead for pickup, or drop in on Ernest Avenue — we are open until 11:00 pm.
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